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Nebbiolo Coste della Sesia, Travaglini kfl__violet Pasta al pomodoro would be

$25.50

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Pasta al pomodoro would be a great match

the Dolcetto d’Alba Roussot from Franceso Rinaldi is a fruit-forward

and cracked black pepper jump out of the glass calling you in

Although not known as the most palatable in taste back then

Nebbiolo Coste della Sesia, Travaglini kfl__violet Pasta al pomodoro would beBright, fresh strawberries and floral hints of violet jump out, with a touch of licorice adding some depth. Its got a nice balance, with smooth, juicy fruit, a little peppery kick, and a solid structure thats medium to full bodied. The finish is super juicy and savory, with soft, velvety tannins.

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