Bread and Butter Cabernet Sauvignon Related Product:6791900397612

Bread and Butter Cabernet Sauvignon Related Product:6791900397612This Cabernet Sauvignon expresses captivating aromas of mocha, ripe berries, violets, and blackcurrant with intertwining layers of subtle black pepper, toasted oak and rich vanilla. This beautifully crafted Cabernet Sauvignon enters the palate with layers of ripe blackberry and chocolate covered cherries. The round and luscious mouthfeel is accented by soft tannins and a hint of spice that weaves into a smooth, lingering finish.

a 13 year (and 1 week) old Virgin Oak matured single cask

smooth finish

The soils are predominantly river rock

The colour is an intense ruby red while the perfume is fresh with dominant notes of ripe cherries and elegant violet aromas

There is a hint of salty sea air on the finish

with defined oak tones and spicy cinnamon and vanilla flavours on the long lasting finish

Since then Herradura Añejo has aged in American White Oak barrels for 25 months – an incredible 13 months beyond industry standards

redcurrants and blackberries envelop balsamic aromas of patisserie

Light in body

with chalky tannins

The taste of BREE Rosé is light

now-classic flavours of gooseberry