American Range 48-Inch Commercial Gas Restaurant Range with 12-Inch Left Griddle, 6 Open Burners, 26-1/2-Inch Standard Oven, and Right Storage Base Meat & Seafood Prep

American Range 48-Inch Commercial Gas Restaurant Range with 12-Inch Left Griddle, 6 Open Burners, 26-1/2-Inch Standard Oven, and Right Storage Base Meat & Seafood PrepAmerican Range 48 Inch Commercial Gas Restaurant Range with 12 Inch Left Griddle, 6 Open Burners, 26 1 2 Inch Standard Oven, and Right Storage Base Stainless Steel Front and Sides, Manual Griddle Controls, 20 Inch Back Riser and Shelf This 48 inch gas restaurant range combines a left side griddle, six open burners, a standard oven, and right side storage in one heavy duty stainless steel cooking platform. Combines a 12 inch left griddle, six open

4 units per case for stocking and ordering convenience

11" backsplash

Double-bar construction provides a generous hanging area across the 84-inch length

A compact corner sink with durable stainless construction and a tall backsplash to help keep busy prep areas cleaner

and C-fold towel dispenser

Made from 18-gauge type 430 stainless steel with satin-finished exposed surfaces

and adjustable understorage for an efficient prep station

480V Electric

Add durable under-table storage to your work station with a stainless steel undershelf built for heavy distributed loads

Designed to secure to the underside of a wood substrate with wood screws

Advance Tabco Special Value Series Portable Stainless Steel Utensil Cleaner and Soak Sink with Casters

space-saving dish sink built with a deep-drawn bowl