Kikuichi Cutlery Yanagi Ginsan 8" Sushi Knife knife-holder honing steel

honing steel

Superior Heat Retention and DistributionDistributes heat slowly and evenly to tenderize meats

Bottle opener

Wake up with breakfast fun

Kikuichi Cutlery Yanagi Ginsan 8" Sushi Knife knife-holder honing steelThe Kikuichi Ginsan Yanagi Knife is designed especially for preparing sushi and sashimi, and slicing raw fish and seafood. The long narrow blade is a single bevel, angled on one side and flat on the other for more precise cutting. Kikuichi bladesmithing began in the 13th century, creating Samurai swords for the Japanese emperor. Kikuichi has been making kitchen cutlery for 150 years, with the royal symbol of the chrysanthemum on all blades. The