Konjac Flour Extract Powder | Elephant Yam quercetin

Konjac Flour Extract Powder | Elephant Yam quercetinProduct Overview Common names: Konjac, Devil's Tongue, Elephant Yam, Amorphophallus konjac, Konnyaku Botanical name: Amorphophallus konjac Plant part: Corm Root Key bio actives: Polyphenols Flavonoids Terpenes Extraction ratio: 10: 1 25: 1 (select grade above) Grade: Food grade Nutraceutical grade Form: Fine extract powder Process: Solvent extraction purification spray drying Origin: India Shelf life: 1836 months below 25 C (<60% RH) tightly sealed

blend-ready gum-resin concentrate from the Indian Bdellium tree

Key bio-actives: L-DOPA

blend-friendly botanical alkaloid powder from Indian Barberry (Berberis aristata) bark

Botanical name: Hedera helix

and omega fatty acid composition suits antioxidant supplement formulations and skin-health nutraceutical development

and whisk vigorously in an “M” or “W” motion until a frothy consistency develops

and traditional herbal product development requiring a clean-label garlic active

Key Bioactives: Prebiotics

Turmeric (10%)

Common names: Garlic Extract

Grade: Food-grade · Formulation-grade

Panasakaya in Telugu