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Description

Perforated Baguette Baking TrayThis specialised 2 in 1 tray is designed to bake two baguettes simultaneously, with evenly spaced perforations ensuring optimal air circulation and a crispy crust. It doesn't stop there though, why not use it for creating round tuiles or chocolate patterns. Crafted from thick steel. it features a non stick coating for easy release and cleaning. Features : Made in France PFOA free PTFE guaranteed coating Traditional oven cooking (max 200C)

Patented system: excellent conductivity of the mould for better caramelisation

Featuring a durable stainless steel construction

Rounded shape skirt

This mould is ideal for crafting delightful bite-sized desserts and appetizers with professional-quality precision

The non-stick frying pan CHOC from de Buyer is the perfect pan for delicate cooking or reheating

and sauce preparation

The De Buyer 4

Handle welded at multiple points: smooth inner surface

while the perforations facilitate excellent crisping and browning for a variety of baked dishes

Perfect for making delicious

Excellent heat distribution and retention

Finished with a fixed hook