Blodgett Zephaire Double-Deck Gas Convection Oven, Bakery Depth, 5-Pan Capacity Per Compartment Food Bar Accessories 48" x 30" footprint provides

48" x 30" footprint provides a roomy prep surface without taking up excessive floor space

Square corner

BK Resources 72"W x 18"D Open Base Flat Top Stainless Steel Work Table

25-Inch Stainless Steel Legs

Blodgett Zephaire Double-Deck Gas Convection Oven, Bakery Depth, 5-Pan Capacity Per Compartment Food Bar Accessories 48" x 30" footprint providesBlodgett Zephaire Double Deck Gas Convection Oven, Bakery Depth, 5 Pan Capacity Per Compartment Solid State Infinite Controls, Two Speed Fans, Dependent Glass Doors Built for dependable bakery production, this double deck gas convection oven combines five pan compartments, solid state controls, and two speed fans for consistent results. Double deck, bakery depth design for higher output in a compact footprint. Each compartment holds five 18" x 26"