Sergio Drago, Rosa HAWKES BAY and thus with this 2014
$32.00
Description
and thus with this 2014 we have an exciting new addition to the Bea lineup
the Spanish winemaker Teresa Ameztoi
Medium-bodied combo of Cabernet and Cinsault
and layered
Sergio Drago, Rosa HAWKES BAY and thus with this 2014Obtained from 100% Nero d'Avola grapes, with maceration in press for 5 6 hours then direct delicate pressing and spontaneous fermentation in steel. This is a refreshing wine with red fruit that evolves in the glass and is the type of rose that can be enjoyed year round!
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