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Chemical disinfectants and antiseptics. Basic sporicidal activity. Test method and requirements (phase 1, step 1) Ingestion-build-83346 This document specifies the minimum

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This document specifies the minimum requirements

This document defines a method for assessing the filterability of dry oils

The principles and guidance outlined are relevant to all sizes of organization

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Chemical disinfectants and antiseptics. Basic sporicidal activity. Test method and requirements (phase 1, step 1) Ingestion-build-83346 This document specifies the minimum1 Scope This document specifies a test method (phase 1) and the minimum requirements for sporicidal activity of chemical disinfectant or antiseptic products that form a homogeneous, physically stable preparation when diluted with water. Products can only be tested at a concentration of 80 % or less as some dilution is always produced by adding the test organisms. This document applies to products that are used in agricultural (but not crop

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