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Description

Brie aux TruffesA treat that if you don't share it, I promise we won't tell anyone. The traditional 1kg French brie is cut into two discs and filled with a generous layer of black truffle, crme Fraiche and mascarpone. We recommend you enjoy it on its own yes, no other cheese or paste but we won't say no to a glass of your favourite medium body red wine. Size: Cut to order Milk: Cow's Milk Origin: Ile de France, France Please note that a full wheel is 1. 5kg approx.

Size: 200grIngredients: Duck Foie Gras (20%)

Accompaniments: gourmet crackers

bold and utterly delicious

A great one is even rarer — and Persillé du Rambouillet is exactly that

or with bread and olive oil

A classic goat's milk cheese rolled in ash when young and fresh

Take the foie gras out of the refrigerator 15 to 20 minutes before serving

the sheep's milk flavour is subtle and dense on the palate

A treat that if you don't share it

is also a producer of Mont d'Or AOP

Size: 150gr Approx

we’ll provide the machine size best suited to your event