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De Carral - Acholado Pisco 700ml"Pisco is the traditional Peruvian brandy made by discontinuous distillation of fresh musts of Pisco grapes, recently fermented. Through this process, carried out in a still or falca, this exquisite alcoholic beverage distilled straight to the degree, colorless and bright, one hundred percent natural and with an intense flavor, is obtained. Pisco de Carral is made with carefully selected iquena grapes; each batch is distilled in a copper still and

whilst still carrying our hallmark elegance and purity

With en apparent refermentation of 89%

As the vines mature and our knowledge of the incoming fruit develops

the prosecco is the perfect addition to any celebration

no hops are used at all

no matter the time of day

the human intervention and the care given to the vines having been decisive for the quality of the vintage

"Big peanut butter on the nose

Style/ Variety: Marsanne

95 points" - Antonio Galloni (Vinous)

herbs and mandarin

and walnuts for a delightful chocolatey and nutty finish