CaJohns Black Garlic Ghost Hot Sauce Low Sodium Wing Sauce "steakhouse-style" blend that breaks away

"steakhouse-style" blend that breaks away from the standard sugary BBQ mold

Tannenbaum creates a sauce that functions as a high-definition gourmet glaze

serving as either a rite of passage for chili-heads or a high-energy booster for large batches of food

whole-food texture that carries heat without compromising the integrity of the underlying garden aromatics

CaJohns Black Garlic Ghost Hot Sauce Low Sodium Wing Sauce "steakhouse-style" blend that breaks awayA luxurious, deeply savory, and intensely rich masterpiece, CaJohns Black Garlic Ghost Hot Sauce bridges the gap between premium Asian umami and ferocious super hot fire. This robust recipe centers around sweet, vibrant Fresno peppers, layered with a decadent, sweet and savory combination of thick sweet soy sauce and brown sugar. Balanced by a sharp, crisp bite of apple cider vinegar, it gains a comforting, molasses like depth from sweet molasses and