Oyakata Noodle Miso 味噌拉麵 (google form/門市自取限定) 冬菇洗淨後用清水浸軟，約1小時或過夜，擠乾水分，冬菇水留起。
$16.80
Description
冬菇洗淨後用清水浸軟，約1小時或過夜，擠乾水分，冬菇水留起。
【功效與作用】
步驟5: 海參切件
5g Of which saturated 0
Oyakata Noodle Miso 味噌拉麵 (google form/門市自取限定) 冬菇洗淨後用清水浸軟，約1小時或過夜，擠乾水分，冬菇水留起。Google form ! 22x83g 3. 99 Ingredients Instant Noodles 82%: Wheat Flour, Palm Oil, Modified Starch, Salt, Raising Agents (Sodium Carbonates, Potassium Carbonates). Seasonings 18%: Miso Soy Paste In Powder 25% (Soy Beans, Rice, Salt, Barley Flour, Barley Malt), Flavour Enhancers E621, E635; Maltodextrin, Lactose From Milk, Salt, Soy Sauce Powder (Soy Beans, Wheat, Maltodextrin, Salt), Sugar, Garlic Powder, Pork Bone Extract Powder, Chicken Extract
Shipping Notes
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 冬菇洗淨後用清水浸軟，約1小時或過夜，擠乾水分，冬菇水留起。){kind=link}
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