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The Perfect LoafMaurizio Leos blog The Perfect Loaf is the go to destination on the internet for beginner sourdough bakers. He now brings his impeccably detailed techniques, foolproof recipes, and generous teaching style to a groundbreaking debut cookbook that delves into the absolute fundamentals of sourdoughplus the tools and confidence to explore beyond. Recipes cover flavorful, crowd pleasing favorites: Essential freeform loaves: Simple Sourdough, Rosemary &

we keep flour and dry goods in them on the counter

as well as the tools for making 35 simple variations of the drink—a combination of recipes from the author

A Friesian cow at the breakfast table — that small pop of personality on an otherwise ordinary surface is exactly the point

Combine with other napkins in our beautiful colors for a vibrant table setting

Printed in New York

stripped to its essentials

Material: 70% cotton

A folding cook book stand made from oiled beechwood

Designed for use both on cast iron and carbon steel cookware

underscoring how versatile classical ideals and details can be

4” (10cm)

Never regret another furniture investment or wonder whether you bought the right piece