Maker’s Mark 46 Cask Strength Bourbon Whiskey Gold

Maker’s Mark 46 Cask Strength Bourbon Whiskey GoldIt starts with fully matured Makers Mark straight out of the barrel. But then it takes a bold twist. We add seared French Oak staves to the barrel, and then age it a bit longer only in winter, when bourbon matures more slowly. The result is a whisky with bolder, more complex flavors, but one whose every sip delivers the smooth, approachable whisky that Makers Mark is famous for.

even and slow-paced harvest which allowed the winery to vinify wines at a gentle pace

and brought into the Jackson family by Jess Jackson and his wife Barbara Banke in 1986

commanding aromas of blueberry

This wine has a velvety acidity and would be great to drink immediately or store in your cellar

graphite and dried meat

trickling into select stores and states meaning it's almost impossible to get

as well as hints of chocolate-covered cherries and white pepper

This alluring wine displays a lovely bouquet of fresh orange blossom

creamy and delicate

smoked meat and barrel spice

Deep red with violet hues

stewed pears and ginger on the palate