Colombia Finca Jardines Del Eden Espresso filter paper

Colombia Finca Jardines Del Eden Espresso filter paperColombia Finca Jardines Del Eden Origin: Colombia Region: Quindio Sub Region: Armenia Altitude: 1800 2000 meters above sea level Farm: Finca Jardines Del Eden Owner: Felipe & Carlos Arcila Variety: Castillo Process: Natural Tasting Notes: Creamy, sweet and winey with notes of berries, dark chocolate and brown sugar. Brothers Felipe and Carlos Arcila come from a long line of coffee farmers. Their father and grandfather cultivated coffee in Armenia,

and we intend to pass this passion on to our children

married Susana Troetsch

They undergo an initial anaerobic fermentation for 48 hours

Variety Select lots comprise coffees of a single noteworthy variety

starting with a 12-hour oxidation stage in open plastic bags at room temperature

This step prepares the coffee for a more consistent and efficient fermentation

It takes approximately 7 to 10 days for parchment to dry

however other varieties are grown including Blue Mountain

Ixhuatlan del cafe is the processing centre of the Santuario Project Mexico

who deliver cherry throughout the harvest season: The blending of these cherries into day lots makes it virtually impossible under normal circumstances to know precisely whose coffee winds up in which bags on what day

they planted specialty coffee varieties

community education and organic standards