Diatomists - Oloroso de Jerez de la Frontera 375ml

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Diatomists - Oloroso de Jerez de la Frontera 375ml"Brilliant mahogany lights up the glass and prepares you for an alluring toasted hazelnut aroma. Made from 100% Palomino aged for 12 years in bota, this is a very silky and fine Oloroso with a luscious feel in the mouth. Orange peel gives a pronounced freshness to complement a backbone of brooding, nutty flavours. On the end the solera comes to the fore leaving a vanilla and cigar box finish which is persistent and long. The perfect accompaniment with

with a delicate and fresh attack on the palate

"This iconic vermouth was a phenomenal success from the outset across the Atlantic and was later immortalized by James Bond and his Dry Martini

San Francisco in the U

long finish with nuts and shaved chocolate

"Cempasúchil" and "campo santo" flowers

with an undertone of sticky mango

Nearly every block of fruit was ready over a compressed two-week period

Lil Opal is a brett'd saison released in the spring to celebrate the vernal season

tropical fruits and cream with a hint of coconut

The Doba-Yej is bright and floral with beautifully balanced citrus notes

The flavours are tremendously punchy and sticky but delivered in smooth layers of enjoyment

the chilli providing a depth of flavour with just a little tingle of heat