The Gog Butchers - Dry-Aged Sirloin Steak Pack Size:Pack of 2 (Approx 560g)

The Gog Butchers - Dry-Aged Sirloin Steak Pack Size:Pack of 2 (Approx 560g)A 35+ day dry aged sirloin steak from The Gog Butchers, selected for marbling, structure and depth of flavour. Hung on the bone and aged slowly to concentrate character and tenderness, this cut delivers a balanced combination of firm texture and buttery fat. The ageing process intensifies the natural beef flavour, creating savoury complexity with a clean finish. Confident, classic and built for the pan or grill. Expect: Deep, concentrated beef flavour

A proper Sunday roast

just more of it

A lactic goat’s tomme with a fluffy

Ingredients: Pasteurised Cow’s MILK

triple-cream Brillat Savarin

and in the cooler cooking zone

The result is a deliciously rich

Average age: 6–8 weeks

rich colours

Horizontal Skewers Ring 85 and Skewers 85

Produced from mixed varietals and gently processed to retain character

Whether you're feeding four or fifteen