Bioweingut Diwald, Grüner Veltliner Sekt Extra Brut NV Appellation_Saint-Aubin

Bioweingut Diwald, Grüner Veltliner Sekt Extra Brut NV Appellation_Saint-AubinA refreshing and at the same time full bodied sparkling wine that boasts a lot of fruity charm. The base wine for this biodynamic Austrian Sekt comes from fruit harvested relatively late, at the beginning of October, when the grapes already possess a lot of flavour of their own. The fruit is pressed in whole bunches, with the resulting juice allowed to ferment spontaneously in stainless steel tanks. Then, following the traditional bottle fermentation

Jancis Robinson

it presents pretty lilac and violet

Aromas of raspberries and roses with hints of leather introduce darker flavours of cherries and blueberries

This is a wine to decant

made smooth and mellow with age

somewhat nervous personality

600 bottles of this vintage have been made available

and serve this mouthwatering white Reuilly with smoked salmon

giving this style its name

On the palate

I like the precision and the overt ‘this is what I am' nature

A traditional Vinho Verde from a unique selection of grapes