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Roc Breia - Pinot Noir 2023 1.5LThe Roc Brea Pinot Noir vines are a touch younger than the Chardonnay and were planted between 1970 and 1985. This wine is vinified with some 50% whole bunch, followed by maturation in used 500 litre barrels. Dancer makes a rigorous barrel selection, eliminating anything he doesnt like from the final blend. The wine is made in the same minimalist earth to glass spirit as Dancers Cte dOr reds under the Vincent Dancer label: no yeast additions, very low

Fresh raspberry

We then doubled down with cold-pressed Waiti hop juice from Freestyle Hops

Despite its bold flavors

"No adjuncts

Meyer lemon

dusted in confectioners’ and autumnal spice

balanced by lemon peel and tropical fruits

"Floating On Green: Motueka is the newest addition to our Floating series

"A Flemish red ale fermented with local wild yeast and bacteria for 3 years

We’ve added Australian Pineapple

- 1 of 266 bottles

Great intensity with sea breeze salinity running through an impressive structure