Chuck Steak Preferance:Bone In our ground beef cooks up

our ground beef cooks up juicy and delicious every time

Air chilled

or cooked in a cast iron skillet

The Bavette cut is from the flank region and is incredibly tender

Chuck Steak Preferance:Bone In our ground beef cooks upHearty, beefy comfort perfect for slow cooking or grilling Rich, beefy, and full of character the chuck steak is the ultimate comfort cut. Perfect for slow cooking, or marinating and grilling, it transforms into fork tender, flavor packed bites that taste like home. Great for braising, slow cooking, or grilling Rich flavor with hearty texture From our pasture raised, grain finished cattle Budget friendly without sacrificing taste