Introduction to Sourdough Date:Saturday 12th September 2026 One size fits all –

One size fits all – well near enough

time- 10-2pm

For external use only

Pease pudding and ham will be sent in foil ice packs

Introduction to Sourdough Date:Saturday 12th September 2026 One size fits all –This half day workshop will explain the fundamentals of sourdough bread making and show you what makes wild yeast baking so special. You will learn how to make and feed a sourdough starter and make your very own sourdough to take home (including a sourdough starter). 100 including light refreshments and lunch. time 10 2pm see options for dates Price is per per person(inclusive of VAT) and includes light refreshments on arrival, all drinks and lunch.