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Description

Sweet Red Lily Peppers (800g)These tiny & vibrant Lily Peppers are cured in a sweet brine to get a fresh and tangy piquancy. Eat straight from the jar or they make a versatile accompaniment. Add to pizzas, rice and noodle dishes and even try in a champagne cocktail. Heat rating: 1 (very mild, doubt youll notice) Ingredients: red lily Peppers (41%), Water, Cane Sugar, Acetic Acid, Salt, Chilli Infusion, Antioxidant: Ascorbic Acid, Firming Agent: Calcium Chloride. Allergen Advice:

Long ambient shelf life

Triple Lion Green Lentils are quick to cook lentils which are perfect for your vegetarian and vegan recipes as a substitute for meat based dishes

for that true spearmint aftertaste

Tasty tomato and sour pickles bring zest and punch to this classic dressing

Colour (E150c)

Ingredients: Coriander

not because they have a higher sugar content but instead

use within 2 days

ensuring the soil remains moist but not waterlogged

Smoking the garlic does not significantly alter its nutritional value

Honey Truffles vary in colour from Grey/White to Cream/Yellow

and tomato-based dishes