Working Title - Bubble Trouble Tutti Frutti Ice Cream Sour 500ml

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Working Title - Bubble Trouble Tutti Frutti Ice Cream Sour 500ml"Taking one of our favourite treats as a kid, weve endeavoured to transform tutti fruitti ice cream into a beer. A solid sour base loaded with Amarillo and Talus is the framework for the tropical juice explosion. The sour is serious, at pH3. 2 but has a minerality that keeps it all in check. This is juicy fruit chewing gum in a glass. Loaded with those tropical fruit flavours of pineapple, mango, passionfruit and banana, its an odd combo that

this is a truly distinctive and complex London Dry style gin

Orange and Guava

Style / Variety: Sauvignon Blanc

Bligh and his small crew survive an epic 6500km journey across the pacific to the Dutch East Indies

but good things do come to those who wait

Region: Yallingup

Bernardus magnum bottle on which the brewery logo is printed in relief

it produces a very rich

a juicy tropical NEIPA

mixed nuts

combined with a fine hoppy note

the Girvan Distillery is a relative newcomer to the world of whisky