Cantina Sangro. Trebbiano d'Abruzzo Grape _Erbaluce nor loosing land

nor loosing land

there was a small legacy of this treasured biotype and these original vines are now over fifty years old

with spice

that they would make a blend of the three grapes essential to their different regions:

Cantina Sangro. Trebbiano d'Abruzzo Grape _Erbaluce nor loosing landTrebbiano d'Abruzzo DOC Grape: Trebbiano Spring water fresh, with citrus fruit, a touch of mango and lemongrass. A perfect daily wine that is deceivingly good. 12. 5% Sangro and Cantina Frentana producer page Trebbiano from the Abruzzo, which can be made from any member of the Trebbiano family within the Abruzzo DOC area. The Sangro growers prefer Trebbiano Toscano; their vines are trained on high pergolas that follow the river Sangro, along north and