chef knife kaito Type de couteau_Couteau Kiritsuke In another category

In another category

A well-maintained board protects your Japanese knives

Our Santoku knives are elegant and have a professional cutting finesse

Technical Comparison: Kiritsuke vs Santoku vs Gyuto

chef knife kaito Type de couteau_Couteau Kiritsuke In another categoryKaito Chef's Knife The Ultimate Balance Between Power and Precision Designed to become the natural extension of your hand, the chef's knife from the new Kaito collection is the quintessential versatile tool. Its long and robust 440C steel blade, meticulously sharpened, glides effortlessly through the crispest vegetables and the tenderest meats. Perfectly balanced, it offers remarkable stability and absolute control, whether you're preparing a brunoise