John Boos E-Series 3-Compartment Stainless Steel Sink with Left Drainboard, 74-1/2 Inch W Single Cup Coffee Makers

John Boos E-Series 3-Compartment Stainless Steel Sink with Left Drainboard, 74-1/2 Inch W Single Cup Coffee MakersJohn Boos E Series 3 Compartment Stainless Steel Sink with Left Drainboard, 74 1 2 Inch W 18 Gauge, 12 Inch Deep Bowls, 9 3 4 Inch Boxed Backsplash Built for busy commercial kitchens, this E Series sink combines three deep compartments, a left drainboard, and rugged stainless steel construction for efficient prep and cleanup. Three 18" x 18" x 12" compartments support washing, rinsing, and sanitizing workflows. 18" left hand drainboard adds a

insulation support and mobility

ships ready for field connection

Southbend Ultimate 60-Inch Gas Restaurant Range with Convection Oven and Cabinet Base

84 cubic feet capacity accommodates two 26 1/2"W x 28"D x 65"H roll-in carts (not included)

Combines a charbroiler top with a convection oven base for flexible menu production

space-efficient storage with a 4-shelf wire shelving starter kit that supports heavy loads and ships knocked down for easier handling

Galvanized Legs and Undershelf

Traex Full-Size 36-Compartment Closed-Wall Compartment Glass Rack

Stationary design offers dependable fixed placement

36" x 36" square work surface provides a versatile prep area for compact kitchens

185°F Sanitizing Rinse

and 12 full-size (12” x 20”) hotel pans (6 per oven) for comprehensive meal preparation